Waffles with fresh fruits and whipped cream

Écrit par Joffré Bousquet
Gaufres aux fruits frais et chantilly.jpg

Ingredients:

  • 6 Liège waffles

  • 1 1/2 cup of whipping cream 35%

  • 1/4 cup of icing sugar

  • 1/4 tea spoon of vanilla

  • Assorted fresh fruits


Preparation:

  • In a bowl, whip the cream, icing sugar and vanilla with an electric mixer.

  • Keep the mix in the fridge until you are ready to serve.

  • Pre heat the waffle as indicated on the box.

  • Dress with fruit and whipped cream.


Bon appétit.

Joffré Bousquet
Précédent

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